We ended up dividing the dough into two pizza's just because I have two kids and both wanted to put the toppings on a pizza however next time I'm just going to use all the dough to make one thicker pizza. We actually like thin pizza's at our house but just the same I'd like to give this a go. I mixed in some "Pizza Herb Mix" into the dough at the ingredient stage and it gave the dough a lovely smell and I couldn't wait to eat it.
We used our home made pizza sauce made in the Thermomix which I have frozen on hand, some ham and some kebab of some kind and some cheese......YUM, YUM, YUM. Adding the herbs into the dough was my favourite bit of flavour. Here are my apprentice pizza chefs each making a pizza.